8 October 2024

8 October

Carlo Cracco - chef and TV presenter


Former MasterChef Italia judge has won six Michelin stars

The chef and television presenter Carlo Cracco, who has restaurants in Milan, the jet-set resort of Portofino and is shortly to open his first venture in London, was born on this day in 1965 in Creazzo, a town just outside the city of Vicenza.  During his career as a chef, which began in earnest when he began working for the renowned Gualtiero Marchesi in Milan in 1986, Cracco has been awarded a total of six Michelin stars.  He has also enjoyed a successful career in television. Between 2011 and 2017 he was a judge on MasterChef Italia and he fronted Hell’s Kitchen Italia from 2014 to 2018. Among other shows in which he participated was Cracco Confidential, a 2018 documentary about a year in his life.  The son of a railway worker, Cracco obtained a diploma in hospitality from the Pellegrino Artusi hotel institute in Recoaro Terme, while working at the Da Remo restaurant in Vicenza.  From there he joined the kitchen of Gualtiero Marchesi at his eponymous restaurant in Via Bonvesin de la Riva in Milan.  The experience was a real baptism of fire. Marchesi is regarded as the Godfather of modern Italian cuisine. Read more…

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Antonio Cabrini - World Cup winner

Star of 1982 part of formidable Juventus team

World Cup winner and former Juventus defender Antonio Cabrini was born on this day in 1957 in Cremona.  Cabrini, who was coach of the Italy women’s football team for five years until 2017, took his first steps in professional football with his local team, Cremonese, and moved from there to Atalanta of Bergamo, but it was with the Turin club Juventus that he made his mark, forming part of a formidable defence that included goalkeeper Dino Zoff plus the centre-back Claudio Gentile and the sweeper Gaetano Scirea.  During Cabrini's 13 seasons in Turin, the Bianconeri won the Serie A title six times, as well as the 1985 European Cup, plus the Coppa Italia twice, the UEFA Cup and the European Super Cup, and the Intercontinental Cup.  Milan's Paolo Maldini tends to be recognised as the greatest defensive player produced by Italy but Cabrini's abilities put him only just behind.  Known by his fans as Bell'Antonio for his good looks and the elegance of his football, Cabrini's game possessed all the qualities required of a left-back.  His positional sense and speed of thought served him well in defensive duties and he was also exceptional going forward.  Read more…

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Vincenzo Peruggia – art thief

Gallery worker who stole the Mona Lisa

Vincenzo Peruggia, a handyman who earned notoriety when he pulled off the most famous art theft in history, was born on this day in 1881 in Dumenza in Lombardy, a village on the Swiss border.  Peruggia stole Leonardo da Vinci’s Mona Lisa from the Louvre in Paris and evaded detection for more than two years, even though he was questioned by police over the painting’s disappearance.  It was only when he attempted to sell the iconic painting - thought to be of Lisa del Giocondo, the wife of a cloth and silk merchant - to an art dealer in Florence that he was arrested.  Experts accept that, although the Mona Lisa - sometimes known in Italy as La Gioconda - was a notable work, it is open to debate whether it was the best of all the magnificent pieces created by the Tuscan Renaissance genius, whose other masterpieces included The Last Supper and The Virgin of the Rocks and other outstanding portraits, such as The Lady with an Ermine.  Yet it is without question the most famous painting in the world and enjoys that status largely because of Peruggia’s audacious crime.  The theft took place on August 21, 1911, a Monday morning, when Peruggia removed the painting from the wall of the Salon Carré in the Musée du Louvre on the Right Bank of the Seine.  Read more…

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Giulio Caccini - composer

16th century singer who helped create opera genre

The singer and composer Giulio Caccini, who was a key figure in the advance of Baroque style in music and wrote musical dramas that would now be recognised as opera, was born on this day in 1551.  The father of the composer Francesca Caccini and the singer Settimia Caccini, he served for some years at the court of the Medici family in Florence, by whom he was also employed, as a somewhat unusual sideline, as a spy.  Caccini wrote the music for three operas and published two collections of songs and madrigals.  His songs for solo voice accompanied by one musical instrument gained him particular fame and he is remembered now for one particular song, a madrigal entitled Amarilli, mia bella, which is often sung by voice students.  Caccini is thought to have been born in Tivoli, just outside Rome, the son of a carpenter, Michelangelo Caccini, from Montopoli, near Pisa.  His younger brother, Giovanni, became a sculptor and architect in Florence.  He developed his voice as a boy soprano in the prestigious Cappella Giulia at St. Peter’s basilica in Rome, studying under maestro di cappella Giovanni Animuccia.   Read more…

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Book of the Day: Juve!: 100 Years of an Italian Football Dynasty, by Herbie Sykes

The definitive history of the iconic football club: the glory, the scandal, the stars and its enduring influence on Italian life.  Juventus utterly dominates the Italian game. Home to some of the biggest names in sport, it has won title after title, trophy after trophy. However, parallel to the success and myth, there's a murkier reality. For one hundred years the club and its billionaire owners, the Agnelli family, have been synonymous with match-fixing, doping, political chicanery and more. While La Vecchia Signora remains Italy's best-supported team, it's also its most despised.  Juve! charts the story of Italy's great sporting dynasty, chronicling the triumphs and tragedies of the Agnellis, and of the icons - Boniperti, Del Piero, Ronaldo - who have been their sporting emissaries for almost a century. The pride of Italy or its dark heart? Footballing colossus or vanity project? With this unique institution, as with so much about life in Italy, things are seldom black and white…

Herbie Sykes is an English author and journalist. He has written six books, four of them about the Giro d’Italia. His biography of the defected East German cyclist Dieter Wiedemann, entitled The Race Against the Stasi, was Cycling Book of the Year at the Cross British Sports Book Awards. This is his first football book, reflecting an interest in Juventus that blossomed after he attended his first Turin derby in 1991. 

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Carlo Cracco - chef and TV presenter

Former MasterChef Italia judge has won six Michelin stars

Carlo Cracco learned his craft under renowned chef Gualtiero Marchesi
Carlo Cracco learned his craft under
renowned chef Gualtiero Marchesi
The chef and television presenter Carlo Cracco, who has restaurants in Milan, the jet-set resort of Portofino and is shortly to open his first venture in London, was born on this day in 1965 in Creazzo, a town just outside the city of Vicenza.

During his career as a chef, which began in earnest when he began working for the renowned Gualtiero Marchesi in Milan in 1986, Cracco has been awarded a total of six Michelin stars.

He has also enjoyed a successful career in television. Between 2011 and 2017 he was a judge on MasterChef Italia and he fronted Hell’s Kitchen Italia from 2014 to 2018. Among other shows in which he participated was Cracco Confidential, a 2018 documentary about a year in his life.

The son of a railway worker, Cracco obtained a diploma in hospitality from the Pellegrino Artusi hotel institute in Recoaro Terme, while working at the Da Remo restaurant in Vicenza.

From there he joined the kitchen of Gualtiero Marchesi at his eponymous restaurant in Via Bonvesin de la Riva in Milan.

The experience was a real baptism of fire. Marchesi is regarded as the Godfather of modern Italian cuisine and his restaurant in the Porta Venezia district of central Milan was the first in Italy to be awarded three Michelin stars.

To expand his knowledge, Cracco spent some time in France, working with leading chefs Alain Ducasse at the Hotel de Paris in Monte Carlo, and Alain Senderins at the Lucas Carlton in Paris.

Cracco's flagship restaurant can be found in Galleria Vittorio Emanuele II
Cracco's flagship restaurant can be
found in Galleria Vittorio Emanuele II
Returning to Italy in 1991, Cracco became head chef at L’Enoteca Pinchiorri in Florence, winning his first two Michelin stars, before reuniting with his mentor Marchesi at L’Albereta, in the town of Erbusco, near Brescia.

From there, he decided to go it alone. After his first venture, Le Clivie at Piobesi d'Alba, southwest of Asti in Piedmont, had earned him another Michelin star, he returned to Milan, where he agreed a deal with the owners of Peck, the luxury food emporium, to open a restaurant called Peck-Cracco.

It was awarded two Michelin stars, soon becoming known simply as ‘Cracco’. He would remain there for 17 years before relocating to new premises within the Galleria Vittorio Emanuele II, the glass-domed 19th century shopping arcade that links Piazza del Duomo with Piazza della Scala. 

Also in Milan, Cracco opened Carlo e Camilla in Segheria, a bistro that takes its name from a disused sawmill, in the Navigli area. In November 2016 he opened his first restaurant outside Italy, OVO by Carlo Cracco, located in Moscow inside the Hotel Lotte.

His Portofino restaurant, Cracco Portofino, opened in 2021 in what was previously the Ristorante Il Pitosforo, directly opposite the harbour. His first London venture - Terra Cracco - within the Eataly food store in Bishopsgate, London is due to open in October, 2024.

From 2014 to 2018, Cracco fronted the reality TV show Hell's Kitchen Italia
From 2014 to 2018, Cracco fronted the
reality TV show Hell's Kitchen Italia
Cracco’s inventive creations include twists on traditional dishes such as Cotoletta alla Milanese and Insalata Russa. His version of the Milanese veal cutlet is a slice of pounded raw Piedmont veal on a rectangle of breadcrumbs, with slivers of lemon peel on the side. 

His Russian Salad, meanwhile, comes caramelised, a crisp nugget of peas, carrot and beans with a creamy mayonnaise centre within its sugar shell. 

Another of Cracco’s signature creations is his marinated egg yolk in salt and sugar, which can be rolled out into pasta without the addition of flour or water.

Not all of his inventions have met with universal approval. His 'healthy' pizza with a grain base was mocked by traditionalists, particularly in Naples, while the town of Amatrice in Lazio disapproved of his addition of garlic to their trademark amatriciana pasta sauce, which is made simply with guanciale (pig’s cheek), tomatoes, pecorino cheese and black pepper.

However, Cracco successfully sued a newspaper in Verona over comments made by its editor following a dinner to celebrate the 50th anniversary of the city’s annual wine festival, where 400 guests were served with a meal cooked by the chef and his team. 

The Villa Masiero-Pegoraro-Monti is one of a  several elegant villas in the hills around Creazzo
The Villa Masiero-Pegoraro-Monti is one of a 
several elegant villas in the hills around Creazzo
Travel tip:

Creazzo, where Carlo Cracco was born, has been inhabited since Rome times and perhaps earlier. Situated about 7km (4 miles) west of the city of Vicenza, it has a historical significance because of the Battle of Creazzo in 1513, which was part of the larger conflict between the Republic of Venice and the combined forces of Spain and the Holy Roman Empire, which highlighted the town’s strategic importance. The town came under Venetian rule and the influence of Venetian architecture and culture can still be seen in the town’s buildings and traditions. In an area of fertile land, Creazzo is known for the production of figs, cheese and a variety of broccoli called Broccoli fiolaro di Creazzo. As well as an elegant centre, the hills around Creazzo are also distinguished by a series of elegant villas including the 18th-century Villa Fadinelli-Suppiej, or Villa dei Veneziani; the Villa Legrenzi, also known as Villa del Sole; and the Villa Masiero-Pegoraro-Monti.

The Navigli district is one of the most popular areas of Milan for restaurants and night life
The Navigli district is one of the most popular
areas of Milan for restaurants and night life
Travel tip:

The Navigli district, where Cracco opened the Carlo e Camilla in Segheria bistro, is an area to the southwest of central Milan that originally consisted of five canals used for commercial transport in the city that date back to the Middle Ages. Their importance declined in the last century and only two - Naviglio Grande and Naviglio Pavese - still exist.  Once a poor neighbourhood, the Navigli is now very popular for the restaurants and bars that line the two waterways and is often thronged with young Milanese in the evenings. What is reputed to be Milan’s best flea and antiques market is held on the last Sunday of the month, with almost two kilometres (one and a quarter miles) of stalls lining the Naviglio Grande. The area still has some examples of palazzi di ringhiera - tenement buildings with shared balconies - which were once typical of the city. 

Also on this day:

1551: The birth of composer Giulio Caccini

1881: The birth of Mona Lisa thief Vincenzo Perrugia

1957: The birth of footballer Antonio Cabrini


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7 October 2024

7 October

Sigismondo Pandolfo Malatesta - condottiero

Brutal tyrant or sensitive patron of the arts?

One of the most daring military leaders in 15th century Italy, Sigismondo Pandolfo Malatesta, died on this day in 1468 in Rimini.  He had been Lord of Rimini, Fano and Cesena since 1432 and is remembered as a generous patron of the arts during his rule.  Sigismondo commissioned the architect Leon Battista Alberti to build the most famous monument in Rimini, the Church of San Francesco, which is also known as the Tempio Malatestiano, and he welcomed artists and writers to his court.  But partly as a result of a systematic campaign of defamation by his enemy, Pope Pius II, some historians have ascribed a reputation for brutality to him.  Sigismondo was one of three illegitimate sons of Pandolfo Malatesta, who had ruled over Brescia and Bergamo between 1404 and 1421.  At the age of ten, after the death of his father, Sigismondo went to Rimini with his brothers to the court of his uncle, Carlo Malatesta. His birth was later legitimised by Pope Martin V.  After Carlo’s death, Sigismondo’s older brother inherited the Lordship of Rimini, but after two years he abandoned it to go into a monastery and handed over power to Sigismondo.  Read more…

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Michelozzo - architect and sculptor

His designs became a template for Renaissance palaces 

The influential Florentine architect and sculptor Michelozzo di Bartolomeo Michelozzi died on this day in 1472 in his home city. Known sometimes as Michelozzi but more usually Michelozzo, he is most famous for the palace in the centre of Florence he built on behalf of one of his principal employers, Cosimo de’ Medici, the head of the Medici banking dynasty, for which he developed original design features that became a template for architects not only of the Renaissance era but in later years too. He was similarly innovative in his work on the ruined convent of San Marco in Florence, also on behalf of Cosimo, which he completely rebuilt. Such was the influence of these two buildings on many projects during one of the busiest periods of architectural development in Italy’s history that the Palazzo Medici Riccardi, as it became known to reflect its ownership by the Riccardi family after 1659, came to be called ‘the first Renaissance palace’ and San Marco ‘the first Renaissance church’. His other notable works in Florence include the renovation of the Basilica of della Santissima Annunziata and some additions to the Basilica di Santa Croce, while outside the city he built or renovated a number of villas for the Medici family. Read more…

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Rosalba Carriera - portrait painter

Venetian artist specialised in miniatures

One of the most successful women painters in the history of art, Rosalba Carriera is thought to have been born on this day in 1675 in Venice.  A pioneer of the Rococo style, she worked in pastel colours and was best known for her portraits. Her work was so admired that at her peak she had an almost constant stream of commissions from notable visitors to Venice, and from diplomats and nobility in the courts of other countries, principally France and Austria.  Born into a middle-class background, she was able to live a relatively comfortable life, although she would outlive her family, including her two sisters, and had gone blind by the time she died, at the age of 84.  Nowadays, Carriera’s portraits are as highly sought after as they were in the 18th century, with prices in the tens or even hundreds of thousands of pounds realised when examples come up for auction.  One of the finest such examples, a portrait of the Irish politician Gustavus Hamilton, who was a colonel in the regiment of William of Orange at the Battle of the Boyne, fetched £421,250 at Christie’s in 2008.  The daughter of a clerk and a lacemaker, Carriera is said to have learned lacemaking from her mother but as the lace industry declined she began decorating snuff boxes with miniature portraits, to be sold to tourists.  Read more…

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Gabriele Corcos - celebrity cook

YouTube recipe blog led to TV fame in US

The TV cook and author Gabriele Corcos, whose show Extra Virgin on the Cooking Channel has given him celebrity status in the United States, was born on this day in 1972 in Fiesole, a town in the Tuscan hills just outside Florence.  He was invited to produce and host the show - the first original cookery programme to go out on the network when it launched in 2010 - after his YouTube channel, in which he prepared traditional Tuscan dishes, attracted a large following of devoted fans.  The Cooking Channel show was so successful it ran for five seasons, with 68 episodes, spawning a best-selling book of Tuscan recipes and a further show, Extra Virgin Americana, in which he starred with his wife, the actress Debi Mazar.  Corcos became a star of the kitchen without ever intending it to be his career.  His parents - his father was a surgeon, his mother a schoolteacher - wanted him to achieve his academic potential, while he was eager to find paid employment. He found a compromise by joining the army with the intention of qualifying as a medic, only to realise that the reward for graduating was to be posted to Kosovo, Somalia or Iraq.  Read more…

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Saint Giustina of Padua

Murdered by Romans in last major purge of Christians

On the Italian catholic calendar, today is the feast day of Santa Giustina of Padua, celebrating the memory of a young woman executed on this day in 304 in the city of Padua.  Little is known about the life of Giustina apart from her faith. Born into a noble family in Padua, she took a vow of chastity and devoted her life to God and teaching the values of Christianity.  She died as a victim of the purge of Christians undertaken by the Roman Emperor Diocletian.  Persecution of Christians by the Romans was nothing new. Christians were regarded with suspicion and seen as subversive at times. When misfortune struck the Roman Empire they were often blamed. Feeding Christians to lions was once seen as entertainment.  Even as Christianity grew and attitudes softened, there were still emperors from time to time who decided to take a hard line.  One was Diocletian, who had come to power in 284.  Following an edict that rescinded all legal rights for Christians and compelled Christians to sacrifice to Roman gods or face imprisonment or execution, Diocletian launched what became known as the Diocletian Persecution.  Read more…

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Book of the Day: Mercenaries and Their Masters: Warfare in Renaissance Italy, by Michael Mallett

Michael Mallett's classic study of Renaissance warfare in Italy is as relevant today as it was when it was first published a generation ago. His lucid account of the age of the condottieri - the mercenary captains of fortune - and of the soldiers who fought under them is set in the wider context of the Italian society of the time and of the warring city-states who employed them. A fascinating picture emerges of the mercenaries themselves, of their commanders and their campaigns, but also of the way in which war was organised and practised in the Renaissance world. The book concentrates on the 15th century, a confused period of turbulence and transition when standing armies were formed in Italy and more modern types of military organisation took hold across Europe. But it also looks back to the middle ages and the 14th century, and forward to the Italian wars of the 16th century when foreign armies disputed the European balance of power on Italian soil. Mercenaries and Their Masters, which embodies much scholarly research into this neglected, often misunderstood subject, is essential reading for any one who is keen to understand the history of warfare in the late mediaeval period and the Renaissance.

The late Michael Mallett was professor of history at the University of Warwick. He is best known for his outstanding books on Renaissance Italy, in particular The Florentine Galleys in the Fifteenth Century and The Borgias.

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6 October 2024

6 October

Ottavio Bianchi - football coach

The northerner who steered Napoli to first scudetto

Ottavio Bianchi, the coach who guided Napoli to their first Serie A title in the Italian football championship, was born on this day in 1943 in the northern Italian city of Brescia.  Napoli, who had been runners-up four times in Italy's elite league, broke their duck by winning the scudetto in the 1986-87 season, when Bianchi built his side around the forward line consisting initially of the World Cup-winning Argentina star Diego Maradona, the Italy strikers Bruno Giordano and Andrea Carnevale.  After the arrival of the Brazilian forward Careca to partner Maradona and Giordano, the trio became collectively known as MaGiCa.  Bianchi’s team began the 1986-87 season with a 13-match unbeaten run. It came to an end with an away defeat against Fiorentina but Napoli lost only two more matches all season, winning the title by three points from Juventus to spark wild celebrations in Naples.  It is a reflection of how defensively-minded Italian football coaches were at the time that Napoli won the title despite scoring only 41 goals in 30 matches, with Maradona (10) the only individual player to reach double figures.  Read more…

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Bruno Sammartino - wrestling champion

How a sickly kid from Abruzzo became king of the ring

Bruno Sammartino, who found fame as a professional wrestler in the United States, was born on this day in 1935 in Pizzoferrato, a village in the province of Chieti in the Abruzzo region.  He died in 2018 at the age of 82, having spent the last years of his life in Ross Township in Pennsylvania, about six miles north of the city of Pittsburgh.  Sammartino held the title of world heavyweight champion under the banner of the World Wide Wrestling Federation - now known as World Wrestling Entertainment - for more than 11 years in two reigns. The first of those, spanning seven years, eight months and one day, is the longest any individual has held the title continuously since it was first contested in 1963.  At his peak in the ring, Sammartino weighed in at 265lbs (120kg), yet it was something of a miracle that he survived his childhood.  Sammartino grew up in a mountainous region of Abruzzo now known as the Majella (or Maiella) National Park, still populated by bears, wolves and wild cats.  Life was tough, especially during the harsh winter months. He was the youngest of seven brothers and sisters, four of whom did not make it into adulthood.  Read more…

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The October Martyrs of Lanciano

Heroic group of partisans earned Gold Medal for Valour

The town of Lanciano in Abruzzo today and every October 6 remembers the 23 citizens killed by German troops on this day in 1943 after one of the most celebrated revolts of World War Two against the occupying Nazi forces.  The group became known as the Martiri ottobrini di Lanciano - the October Martyrs of Lanciano. Their deeds were recognised by the postwar Italian government with the award - to all the citizens of the town - of the Gold Medal for Military Valour, and there are a number of monuments in the town that commemorate the event and the participants.  As well as 11 partisan resistance fighters, another 12 Lancianese who fought alongside them were killed by the Germans. The leader of the partigiani group, a 28-year-old former soldier named Trentino La Barba, was posthumously awarded the Gold Medal for Valour in his own right. Three others were honoured with Silver Medals.  Lanciano - 22km (14 miles) southeast of the city of Chieti and about 30km (19 miles) from the coastal resort of Pescara - had the misfortune to be one of the key municipalities close to the Gustav Line, one of the major defensive lines established by the Germans to counter the Allied invasion of the Italian peninsula.  Read more…

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Maria Bertilla Boscardin – wartime nurse

Brave nun was prepared to die caring for others

Maria Bertilla Boscardin, a nun who was canonised for her devoted nursing of sick children and air raid victims in the First World War, was born on this day in 1888 in Brendola, a small town in the Veneto.  She was beatified by Pope Pius XII in 1952, just 30 years after she died, and made a saint by Pope John XXIII nine years later.  It was one of the quicker canonisations of modern history. Sometimes many decades or even hundreds of years pass before a person’s life is recognised with sainthood.  Boscardin’s came so swiftly that relatives and some of the patients she cared for were present at her canonisation ceremony. Indeed, her father, Angelo, was asked to provide testimony during the beatification process.  Born into a peasant family, who knew her as Annette, her life in Brendola, which is about 15km (9 miles) southwest of Vicenza, was tough.  She was seen as rather a slow-witted child, mocked by her peers and unkindly nicknamed ‘the goose’ even by the local priest. Her father, a drunkard, was often abusive and violent.  She wanted to become educated but her attendance at school was at times only sporadic because her family required her to work.  Read more…

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Book of the Day: More than Maradona: The Birth, Death and Rebirth of SSC Napoli, by Kirsten Schlewitz

Due out on 31 October, this first English-language history of one of Italy’s most popular teams will appeal to both supporters and newcomers alike, revealing the reasons so many are smitten with SSC Napoli.  Diego Maradona spent less than seven seasons with Napoli, but during that time the Italian club soared to its greatest heights, winning the Serie A title twice and the Coppa Italia, Supercoppa Italia, and UEFA Cup once.  Until very recently, for most soccer lovers, the Partenopei story begins and ends with Maradona. Yet Napoli’s history is packed with fascinating figures, from owners to players to the legend-turned-sport-director who brought in the beloved deity.  More than Maradona highlights this cast of characters, spotlights the side’s most intriguing years, and ties both back to the history and culture of Naples, a rare one-club town. Primarily written prior to the 2023 scudetto, the book concludes with an ecstatic finale covering the season in which Napoli dominated Serie A.

Kirsten Schlewitz has written for ESPN and The Guardian, plus the blogs Far From Vesuvius, aimed at Napoli fans, and The Gentleman Ultra. She is studying for a Master’s in Justice and Reconciliation, and splits her time between Belgrade, Serbia and the Pacific Northwest.

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